Tuesday, July 7, 2015
Tidying up
Monday, July 7, 2014
Testing, testing...
To that end, I have also been more mindful of recording my own memories and stories, not just of my life as a mom of four children and a wife, but also of my parents, grandparents, and grandparents, and another people I love who have helped me become the person I am. I want my children and their children to know who they are and where they come from. I have volumes and volumes of personals journals that may never see the light of day. That's okay.
I'm a paper and pencil kind of gal, and the rapid changes in this digital age feel a little disorienting sometimes. For example, I have no idea what I touched on this touch-screen iPad to make this picture show up just now, but that is my mom and dad on their wedding day. Just looking at that picture makes me want to be better, do better, live better, and love better. Our family has a couple of huge events coming soon, both joyful and scary. I look forward to recording and sharing some of my thoughts and feelings then.
Tuesday, April 30, 2013
I like these books.
Sunday, May 6, 2012
Planted
Jack and I took the kids, found a lovely little sage that will have brilliant pink flowers, and planted it to remember my Mom on her birthday. The cemetery is filled with huge trees and is well-kept and watered, and they provide water hoses and encourage family to plant things that will last longer and stay more beautiful than plastic bouquets. It felt good to remember that it's just Mom's body resting there. There are green, growing, living things all around it. Jesus lives. She will live again, too.

Thursday, April 26, 2012
Happy Birthday
"1 January 1979 [I was two years old.] Larry spoke in church this past Sunday and gave a list – priority list that will truly be beneficial to me this coming year. Number one was a closer relationship to the Savior – personal – and way basic. I need just that.
"I feel I’ve not progressed slowly for my 25+ years but time is not going to wait. I’ve known the deep abiding comfort of the Holy Ghost and the whispering in times of need. I’ve had help in raising my children, in my church callings and coping with a busy husband’s schedule. But I’m having problems with consistency. Prayer and scripture reading every morning and planning my weeks to use time wisely. I’ve had some good practice here and I’ve got a good system when I use it. It keeps my mind free of details so I can think of other things. Time marches on and my life gets more complicated with each day it seems.
"I hope I can remember where real joy is – in giving of myself. I need to do more of that, but I’m finding myself very selfish of my time.
"I hope to do better in the coming year.”


Sunday, April 22, 2012
When you know it was all worth it.
I was checking in on some friends' blogs and found this sweet story about Imanol and an elder I served with in Spain. His wife tells "the rest of the story." [Coming soon pending permission. :)] If you're like me, cry a little and feel humbled and amazed to have one of those moments my mom called "the real paydays", when you know all the hard work and days in the trenches were worth it. She was talking about being a mom. I can understand a little of what she was talking about now.
Friday, October 7, 2011
You know how things look different than you remembered?
Friday, January 21, 2011
My favorite poem
Mary Margaret Hawkins, Ensign, Apr. 1999, 5
Soul sick, I sought His promised balm
And soothing healer’s art.
He quick dismissed my shallow wounds
But studied on my heart.
A gentle salve was not prescribed
For the wholeness I desired.
A surgeon’s cutting to replace
My heart would be required.
In trust, consenting, then I begged
The method used on Saul:
One painful lance and three days dumb
Then sweet rebirth as Paul.
But by more common miracle
The healer works in me,
As day by decade soft He builds
New heart where none can see.
A tedious, mighty change is wrought
Till no cell is the same.
As in the fleshy tables there
He writes His word, His name.
Going through hard times myself is one thing. I know the Lord's working on me will take a lifetime. Going through this process of rebuilding Elijah's heart is another dimension completely. I had never thought to take all those scriptures about hearts literally, but now I won't ever be able to read them the same way again.
Saturday, December 18, 2010
This one is for my dad.
R2D2, we wish you a merry Christmas.
R2D2, we love you, it's true.
R2D2, we wish you a merry Christmas,
we hope our little message gets to you.
(Verse 1)
We look up at the winter star,
we know that's where you are.
Our chiminey's big and round,
so you can come right down.
And if our wish comes true,
we'll spend Christmas Eve with you;
our hearts will sing with glee
as we decorate the Christmas tree.
(Chorus)
(Verse 2)
And if the snow becomes too deep,
just give a little beep.
We'll go in by the fire
and warm your little wires.
Spreading Christmas cheer
will be easy with you here.
We'll dance and sing and play
from Christmas Eve 'till Christmas Day.
(Chorus)
That's no typo in verse one. It really does say "chiminey". And it gets better. In doing a little research, I found this song is one of a whole Star Wars Christmas album, "Christmas in the Stars". Oh yes. This song is Jon Bon Jovi's first professional recording. Enjoy.
Wednesday, December 15, 2010
Was it worth it?
Tuesday, October 26, 2010
A word about names
I got to pick the second name. David is my mom's father's name. He also was an amazingly faithful man, and I loved spending time with him as a child and teenager. He passed away in an accident when I was in high school, the first person close to me to die. While my parents were gone to attend the funeral, my sister and I were performing in a major musical production at school, and I realized that my grandfather could finally hear me sing. We had always lived too far from grandparents for them to be able to attend events like that.
When we found out about our baby's heart defect and prepared to leave Lubbock, a dear friend told me that one thing she had learned from her own child's serious illness was that there is help on both sides of the veil. I hadn't thought of that before, but from that moment on, I was comforted to think that many loved family members, both of my grandfathers included, were helping our little boy prepare for his great adventure on earth. I hope he will grow into the name we have given him: Elijah David Starks.
Seventeen hours and a few minutes post surgery, Elijah is still in critical condition and will be for some time. He is stable, but is being cared for and monitored 24/7 in the Congenital Heart Surgery Unit, a specialized ICU. Almost every part of his body is attached to a monitor, tube, or line of some kind. Some are IVs to administer fluids and medicines. Some are tubes for drainage, and some keep tabs on his vital signs.
His chest is still open, but covered by a protective "skin" to allow for swelling and recovery. As time goes by, tubes will be removed, and his chest will be sewn up by the surgeon in an in-room procedure. For now, we allow time to take its course and Elijah's body to heal at its own pace. Elijah started to move his limbs and wake a little, but in his condition him moving can cause serious complications, so the doctor ordered more sedatives for the time being.
For the brave of heart here are a few pictures. They aren't that bad, but if you want to see a video of the type of surgery Elijah had, as always, check out youtube. The first video listed is the most legitimate.
Saturday, June 12, 2010
Can life get better than this?
Recently, three of my children's great-grandmothers have told me that they stop here frequently and enjoy seeing how our family looks, what we are doing, and how the children are growing.
When I first logged on to start blogging, I got to one of the first steps: name your blog. I sat at the computer for a few minutes and then gave up. A few days later I decided on a name, not because it reflects what my life is like every moment of every day, but because when I really think about what I'm doing during this season of my life, and what I may wish I were doing at this moment, and I am very honest with myself, there really is nothing of substantive importance that I would rather be doing.
In the past few days especially, turning my thoughts to complaining seems to come a little quicker than thinking of all I have to be grateful for. But every time I look at my own blog, I am faced with the question, "Can life get better than this?" And every time, I already have the answer, "I submit that it cannot."
Weighty responsibilities outside of my family are temporary, opportunities to grow and learn more about myself and who I would like to be, and ways for my children to learn about serving others and sacrifice.
Prolonged periods of working towards and waiting for more stability in temporal matters are also temporary, opportunities to develop and demonstrate faith, self-reliance, and skills that are necessary for any season of life. And I have to laugh at my past self.
Then I met Jack. We are not starving, but we are definitely poor. And we have definitely had some trials by fire, with more to come, I expect. Be careful what you wish for.
All I really need to be happy is to remember, as a friend so beautifully puts it, that I am my children's (and my husband's) home. I have come to appreciate and love the idea of making a home.
I worked several summers during college and after my mission as a counselor for the BYU Continuing Education Department's Especially For Youth program. I heard a counselor say "I wish I could be an EFY counselor for the rest of my life." The session coordinator's response was something to the effect of, no you don't. You want to go on with your life, have your own family, and make every day like EFY for your own children.
I wish I could say that I have gotten to that point, and every day at my house is as fun, exciting, uplifting, motivating, and filled with learning and spiritual growth as a day at EFY. But let's face it. I'm not just the counselor. I'm also the cafeteria, laundry, first aid station, and security. I teach classes, give devotionals and firesides, and organize transportation. We do have our EFY moments, though.
But all things considered, with what I've been given to work with (my own self included), and the help I am offered constantly through the Savior's perfect grace, can life get better than this?
I submit that it cannot.
Saturday, January 9, 2010
My mom
For a girl who has been half way across the country to college, half way across the world on a mission, and now married for over five years with a husband and three children of my own, you'd think I'd be done being homesick. Thank goodness for email, blogs, and cell phones. I have visited with my parents regularly, especially my mom, on the phone and in person since I "left home" more years ago than I can believe.
Since my mom was diagnosed with cancer last summer, I've talked to her several times a week. I can and do talk to my mom about everything. I especially love how mom always shares her testimony with me through her experiences with prayer, scripture study, being a mom, working, serving in her ward, and helping others.
Monday, March 23, 2009
Pirate Tuesday
Thursday, October 23, 2008
What's for breakfast?
In a fit of preparedness anxiety last year, I bought several canisters of oatmeal (quick and rolled) to add to my food storage, along with 40 pounds of pinto beans, powdered milk, and a year's supply of salt. One morning last month I woke up thinking oatmeal sounded really, really good. Trust me; these things happen when you're pregnant.
So I got out a canister of quick oats and, since I had no idea how to actually make oatmeal, I followed the directions on the container exactly, with a timer and everything. Then at the end I stirred in some raisins. I was still thinking of childhood oatmeal, and that raisins can make lots of things better. What happened next was a revelation. I like oatmeal. My kids like oatmeal. My kids ask for oatmeal for breakfast. Well, Ellen does. Jack doesn't know that many words all together yet, but if I'm eating it and don't offer him some, he has a fit. If I do offer him oatmeal, he wants his own bowl and spoon.
The next day I thought oatmeal with blueberries sounded good. I had frozen blueberries, so while the oatmeal was cooking (for one minute) I mixed a cup of blueberries with a couple of spoonfuls of sugar and microwaved them for about a minute. Oatmeal with blueberries is even better than oatmeal with raisins, (probably because of all that sugar I added) and my kids loved it, too.
The next day I made two servings because I was tired of having to give away half of my oatmeal to my kids. I went through an entire canister of quick oats in a couple of weeks. Then I tried the canister of rolled oats. They take slightly longer to cook (3-5 minutes), but turned out to be just as tasty, and Ellen and Jack don't know the difference.
Then I saw a food blog post on making instant oatmeal packets from scratch using oats, dried fruits, and powdered milk. Thinking it would be a good experiment for using a prime food storage item, as well as adding calcium to my diet, and also thinking that the only thing worse than eating oatmeal as a child was eating oatmeal with milk poured on top, I added powdered milk to the boiling water at the same time as the oats, fully expecting to reach my grossness limit and end up feeding the entire batch to the kids. The result? Creamy, yummy oatmeal.
We don't eat oatmeal every day, but we did for about two weeks. Now I make some variety of oatmeal on a regular basis. And as it gets colder here, I will probably be making it even more often to counterbalance the effects of drinking smoothies for breakfast.
Yummy Oatmeal:
Cook plain quick oats or rolled oats on the stove according to package instructions. For 2 servings, add 1/4 cup powdered milk when you add oats to boiling water.
After cooking, add any of the following:
Fresh berries, peaches, pears, mangoes, or bananas
Frozen berries or fruit with sugar to taste
Applesauce or apple butter
Maple syrup
Brown sugar and a sprinkle of cinnamon
Butter and honey
And for an added, super-nerdy bonus: as you eat, think about how the oats are sucking all the bad cholesterol out of your body and making you feel so much better about the piles of dirty dishes, dirty laundry, and disorganized toys that await.
Sunday, September 28, 2008
Vamos a la feria . . .
My recollections of going to the fair as a child are almost non-existent. I certainly don't remember ever going for the carnival rides or getting to eat anything there. I do remember visiting my grandma and either going to or hearing her talk about the Mud Lake Fair and entering pickles, jams, and breads in the fair. Those memories are mixed up with rodeos that my aunt participated in and Pioneer Day parades that I participated in, all dressed up with a bonnet and apron. I actually have photographic evidence of that last one.
When I graduated from high school, my great-grandmother sent me matching pillowcases that she had embroidered and entered in the fair. They won, because she sent me the ribbon along with the pillowcases so I would appreciate what I was getting. I kept those pillowcases protected and folded up in a cedar chest and never used them until I got married.
Last year Jack suggested taking the kids to the fair so that they could see all the animals. I thought it was a great idea . . . but it turned out to be a little expensive. This year I read all the fine print and realized that you can show up any day before 1:00 pm and get in free. Free parking, free admission, free food. Well, no, not free food, but my kids were more interested in all the animals, up close and personal, that are there for the different contests. Who knew there were so many different varieties of poultry, cows, and goats? And we didn't even see the rabbits and pigs because it was early in the week. Every Muppet and Star Trek character I ever thought was the weirdest looking thing ever has a relative in an animal at the fair.
Polish rooster:
Boer goat:
The pony at the petting zoo:
Ellen watching the riveting milking demonstration by Candy the Jersey cow:
The best part of the whole demonstration was when the presenter, who had just explained that Jersey cows are some of the smallest cows, brought his Jersey cow out, and a kid behind us exclaimed, "That's the biggest cow I have ever seen!!!" And he meant it. Imagine his shock when his class walked through the cattle buildings and saw the other cows on display.
The worst part of the demonstration was being reminded that the whole milking process, while fascinating and instructive, hits just a little too close to home.
After the petting zoo and the milking demonstration, we saw roosters, hens, pigeons, cows, goats, quilts, antiques, flowers, vegetables, and lots of friends. Then we sat right down, and Ellen had a "hot dog on a stick" (a corn dog) and Jack Jack and I shared an enormous baked potato. We saved the candied apples, caramel apples, cotton candy, and funnel cakes for later when Daddy comes back to the fair with us.
Friday, August 29, 2008
Paperbag Caramel Corn
Jack and I didn't get a popcorn popper when we got married, so I started looking around. Then I decided that I was too cheap to spend $30 plus on a popcorn popper, especially when my brother and sister-in-law complained about their rocket-propulsion popping experiences with theirs. We've been microwave popcorn eaters, especially since Ellen and Jack have shown an extreme interest in this mostly healthy snack. (I know, I know. It's a choking hazard. But they both have all their teeth, and I watch and remind them to chew. They're really good at it.)
About a month ago, Jack and I were dropping off some things at Goodwill, so we went inside to browse. I found a popcorn popper for ten dollars. Normally I don't buy appliances at Goodwill, because you never know if they'll work, but this was worth it. We took it home, and I made popcorn that afternoon. The fire alarm went off, but nothing was smoking or burning, and we had plenty of yummy, naked, plain, air-popped popcorn. I have since learned that if I turn on the stove fan and pop corn facing away from the smoke alarm, nothing happens.
***
I like getting paper bags instead of plastic when I go to the grocery store because I feel like it's better for the environment, and I can never remember to take my reusable cloth bag when I go. Paper bags have handles. They're also very handy for reusing and carrying things in, for wrapping paper, and for making caramel corn. So I have probably close to 50 paper bags in my closet because I think more like my great-grandparents who lived through the Depression and never threw anything away than about how I probably can't possibly use them all at the rate I acquire them.
The thought in the back of my head about someday needing a paper bag for making caramel corn finally made it's way to the front of my head and collided with thoughts about the many uses of air-popped popcorn, among other things. It was a Monday night. We were watching the Olympics. The kids were begging for a snack. I wanted a snack, and not necessarily a healthy one. So 20 minutes later (really. that's it.) we were enjoying this:
Paperbag Caramel Corn
Put 8 quarts air-popped popcorn, unpopped kernels removed, in a brown grocery bag and set aside.
Mix well in a 1-quart glass dish:
1 stick (1/2 cup) melted butter
1 cup brown sugar
1/4 cup light corn syrup
1/2 teaspoon salt
Microwave on high for 3 minutes and 30 seconds. Remove dish from microwave and add:
1/2 teaspoon baking soda
Stir well. Mixture will foam.
Pour caramel on popcorn in bag and shake well. Close bag and microwave for 1 minute and 30 seconds on high.
Remove bag and shake well to coat popcorn thoroughly. Cook again for 1 minute.
Pour popcorn onto waxed paper to cool completely.
Sunday, August 24, 2008
100% Whole Wheat Pancake Mix
Now that I eat more slowly, and I have two kids who eat slowly, we don't race to eat these. But I love being able to make the mix myself, keep it in my freezer, and have enough for a few months. Breakfast preparation goes so much more quickly.
I also like being able to control what goes into my food and what I feed my kids. I could just buy a pancake mix at the store, but I never see any wheat ones, and suspect that all the mixes have extra "preservatives" for added shelf-life.
Here's the basic recipe, from my Better Homes and Gardens New Cookbook.
Whole Wheat Pancakes
1 cup whole wheat flour
1 tablespoon brown sugar
2 teaspoons baking powder
1/4 teaspoon salt
1 beaten egg
1 cup milk
2 tablespoons cooking oil
To make a mix, I get out my biggest Tupperware container that will fit in the freezer and start with the flour. If I put in 12 cups of flour, I multiply all of the other dry ingredients by 12. (3 teaspoons = 1 tablespoon and 4 tablespoons = 1/4 cup) The last time I made the mix, I even used powdered milk. Stir all the dry ingredients well, especially the brown sugar. Close the container and shake it until it's all mixed well and store it in the freezer.
To make pancakes, start with 1 cup of mix. Add 1 cup of milk (or water, if you added powdered milk to your mix), 1 egg, 2 tablespoons cooking oil and stir until moistened. If the batter is too thick, add more milk or water. If it's too runny, add more mix.
I also like using this mix to make waffles. They're not the best waffles I've ever tasted or made, but I can make a whole batch of waffles, let the extras cool, freeze them in a Ziploc bag, and then take them out and toast them in the toaster for an even faster breakfast or snack for the kids.
Whole wheat waffles, plus freshly picked peaches, plus cream = Yum! (Especially served on a heart-shaped princess plate)
Thursday, July 31, 2008
Friday, July 4, 2008
This is the U.S.A.
Happy fireworks, everyone!
That's me wearing a patriotic hat and playing a patriotic drum with a spoon, in case you couldn't tell.
Who's this? :)

